Bodega y Viñedos Ruta 15 Km. 29 - Agrelo Vineyard Malbec

Bodega y Viñedos Ruta 15 Km. 29Agrelo Vineyard Malbec

The Agrelo Vineyard Malbec of Bodega y Viñedos Ruta 15 Km. 29 is a wine from the region of Mendoza.
This wine generally goes well with
The Agrelo Vineyard Malbec of the Bodega y Viñedos Ruta 15 Km. 29 is in the top 0 of wines of Mendoza.

Details and technical informations about Bodega y Viñedos Ruta 15 Km. 29's Agrelo Vineyard Malbec.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Bodega y Viñedos Ruta 15 Km. 29

The winery offers 2 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Mendoza

The Bodega y Viñedos Ruta 15 Km. 29 is one of of the world's greatest estates. It offers 2 wines for sale in the of Mendoza to come and discover on site or to buy online.

Top wine Mendoza
In the top 20000 of of Argentina wines
In the top 15000 of of Mendoza wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

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