Domaine Bertau - Red Rambal

Domaine BertauRed Rambal

The Red Rambal of Domaine Bertau is a wine from the region of Aveyron of Vin de Pays.
This wine generally goes well with
The Red Rambal of the Domaine Bertau is in the top 0 of wines of Aveyron.

Details and technical informations about Domaine Bertau's Red Rambal.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Tzolikoouri

Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.

Informations about the Domaine Bertau

The winery offers 4 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Aveyron in the region of Vin de Pays

The Domaine Bertau is one of of the world's greatest estates. It offers 4 wines for sale in the of Aveyron to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 250000 of of France wines
In the top 15000 of of Aveyron wines
In the top 450000 of wines
In the top 900000 wines of the world

The wine region of Aveyron

The wine region of Aveyron is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Nicolas Carmarans or the Domaine Nicolas Carmarans produce mainly wines red, white and pink. The most planted grape varieties in the region of Aveyron are Cabernet-Sauvignon, Chenin blanc and Fer-servadou, they are then used in wines in blends or as a single variety. On the nose of Aveyron often reveals types of flavors of cranberry, leather or tropical fruit and sometimes also flavors of citrus fruit, tree fruit or vegetal.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

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The word of the wine: Marcottage

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