Domaine Beauvaquiere - Vacqueyras

Domaine BeauvaquiereVacqueyras

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vacqueyras of Domaine Beauvaquiere is a red wine from the region of Vacqueyras of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Vacqueyras of the Domaine Beauvaquiere is in the top 90 of wines of Vacqueyras.

Taste structure of the Vacqueyras from the Domaine Beauvaquiere

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vacqueyras of Domaine Beauvaquiere in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Vacqueyras of Domaine Beauvaquiere in the region of Rhone Valley often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Domaine Beauvaquiere's Vacqueyras.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Oeillade noire

Probably originating in the Languedoc, oeillade Noire is known by other names such as olhada, aragnan noir, ulhat, hulliade or croque. This variety should not be confused with Cinsault, which is highly productive, producing up to 5kg per vine, and is particularly noted for its drooping habit and vigour. The black eye is a late bloomer. Oidium, mildew and grey rot are its main enemies. It requires a rather short pruning, coulure and millerandage could harm its development and the grapes it would bear. It prefers a good exposure and reaches maturity around the second half of August. Its bunches are of medium size and its fruits have a great resemblance to those of the Cinsault. They have been eaten fresh at the table for a long time. The wine produced from this variety is quite alcoholic and has a colour similar to that of a cherry. The variety is no longer multiplied and seems to be on the way out.

Last vintages of this wine

Vacqueyras - 2016
In the top 90 of of Vacqueyras wines
Average rating: 3.61110.50
Vacqueyras - 2015
In the top 90 of of Vacqueyras wines
Average rating: 3.71110.50
Vacqueyras - 2013
In the top 90 of of Vacqueyras wines
Average rating: 411110
Vacqueyras - 2012
In the top 90 of of Vacqueyras wines
Average rating: 3.311100

The best vintages of Vacqueyras from Domaine Beauvaquiere are 2013, 2015, 2016, 2012

Informations about the Domaine Beauvaquiere

The winery offers 1 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Vacqueyras in the region of Rhone Valley

The Domaine Beauvaquiere is one of of the world's greatest estates. It offers 1 wines for sale in the of Vacqueyras to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 70000 of of France wines
In the top 100 of of Vacqueyras wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Vacqueyras

The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Thinning out

Operation consisting in eliminating the suckers that grow on the vine stocks.

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