Winery AlmadénCabernet Sauvignon Reserva Demi-Sec
Sparkling wine
In the mouth this sparkling wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Cabernet Sauvignon Reserva Demi-Sec from the Winery Almadén
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cabernet Sauvignon Reserva Demi-Sec of Winery Almadén in the region of Rio Grande do Sul is a with a nice freshness.
Food and wine pairings with Cabernet Sauvignon Reserva Demi-Sec
Pairings that work perfectly with Cabernet Sauvignon Reserva Demi-Sec
Original food and wine pairings with Cabernet Sauvignon Reserva Demi-Sec
The Cabernet Sauvignon Reserva Demi-Sec of Winery Almadén matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rice with sausage meat and tomatoes, steamed ginger fish (china) or indian chicken (simplified korma).
Details and technical informations about Winery Almadén's Cabernet Sauvignon Reserva Demi-Sec.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Reserva Demi-Sec from Winery Almadén are 0
Informations about the Winery Almadén
The Winery Almadén is one of of the world's great estates. It offers 36 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Serra Gaúcha is a Brazilian wine region in the Southern state of Rio Grande do Sul, where Brazil meets Uruguay. Its name is apt: the landscape here is characterized by low mountain ranges (serras) and populated by gaúchos, the cowboys of the Brazilian Pampas. Small landholdings of just a few hectares are the norm in Serra Gacúha, which makes co-operative winemaking almost a necessity. The cost of buying and maintaining winemaking equipment is considerable, so local vignerons pool their resources and invest in shared, co-operative wineries.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
