Winery Dom BoscoBordô Suave

Red wine of Rio Grande do Sul of Brazil

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Bordô Suave of Winery Dom Bosco is a red wine from the region of Rio Grande do Sul.
This wine generally goes well with

Details and technical informations about Winery Dom Bosco's Bordô Suave.

Winery

Winery Dom Bosco

Grape varieties

Region/Great wine region

Rio Grande do Sul

Country

Brazil

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Last vintages of this wine

Bordô Suave - 2016

In the top 100 of of Rio Grande do Sul wines

Average rating: 3.1

Bordô Suave - 0

In the top 100 of of Rio Grande do Sul wines

Average rating: 3.2

The best vintages of Bordô Suave from Winery Dom Bosco are 0, 2016

Informations about the Winery Dom Bosco

The winery offers 8 different wines.

Its wines get an average rating of 2.8.

It is in the top 3 of the best estates in the region

It is located in Rio Grande do Sul

The Winery Dom Bosco is one of of the world's greatest estates. It offers 7 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.

In the top 3500 of of Brazil wines

In the top 3000 of of Rio Grande do Sul wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Rio Grande do Sul

Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.