
Winery Distant LandMarlborough Pinot Gris
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Marlborough Pinot Gris from the Winery Distant Land
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marlborough Pinot Gris of Winery Distant Land in the region of South Island is a .
Food and wine pairings with Marlborough Pinot Gris
Pairings that work perfectly with Marlborough Pinot Gris
Original food and wine pairings with Marlborough Pinot Gris
The Marlborough Pinot Gris of Winery Distant Land matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of caramelized pork ribs, chicken wrap or rabbit with green olives.
Details and technical informations about Winery Distant Land's Marlborough Pinot Gris.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Last vintages of this wine
The best vintages of Marlborough Pinot Gris from Winery Distant Land are 0
Informations about the Winery Distant Land
The Winery Distant Land is one of of the world's greatest estates. It offers 5 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.













