Winery Dirk KesslerCuvée Barique Rouge Dornfelder Brut
wine
This wine generally goes well with
The Cuvée Barique Rouge Dornfelder Brut of the Winery Dirk Kessler is in the top 0 of wines of Wintrich.
Details and technical informations about Winery Dirk Kessler's Cuvée Barique Rouge Dornfelder Brut.
Discover the grape variety: Aléatico
Aleatico noir is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Aléatico noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Dirk Kessler
The Winery Dirk Kessler is one of of the world's greatest estates. It offers 12 wines for sale in the of Wintrich to come and discover on site or to buy online.
The wine region of Wintrich
The wine region of Wintrich is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Günther Steinmetz or the Domaine Günther Steinmetz produce mainly wines white, sweet and sparkling. The most planted grape varieties in the region of Wintrich are Riesling, they are then used in wines in blends or as a single variety. On the nose of Wintrich often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, citrus fruit or microbio.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
