Winery Didier MorionCranilles Saint-Joseph
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cranilles Saint-Joseph from the Winery Didier Morion
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cranilles Saint-Joseph of Winery Didier Morion in the region of Rhone Valley is a powerful.
Food and wine pairings with Cranilles Saint-Joseph
Pairings that work perfectly with Cranilles Saint-Joseph
Original food and wine pairings with Cranilles Saint-Joseph
The Cranilles Saint-Joseph of Winery Didier Morion matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of rabbit with prunes, salmon and leek gratin or asparagus and comté cake.
Details and technical informations about Winery Didier Morion's Cranilles Saint-Joseph.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Informations about the Winery Didier Morion
The Winery Didier Morion is one of of the world's greatest estates. It offers 12 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.