Winery Didier DemontPisse-Vieille Brouilly
wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Pisse-Vieille Brouilly
Pairings that work perfectly with Pisse-Vieille Brouilly
Original food and wine pairings with Pisse-Vieille Brouilly
The Pisse-Vieille Brouilly of Winery Didier Demont matches generally quite well with dishes of pasta, veal or pork such as recipes of baked lasagna, paupiettes in a casserole with cream or rice with sausage meat and tomatoes.
Details and technical informations about Winery Didier Demont's Pisse-Vieille Brouilly.
Discover the grape variety: Vernaccia di San Gimignano
Structured and lively dry whites with a pale golden colour, broad palate and razor-sharp acidity, with signature aromas of almond (hallmark), citrus (lemon), white flowers (acacia), yellow fruit (pear) and mineral notes. A characteristic slightly bitter finish. Absolute star of the Vernaccia di San Gimignano DOCG appellation, Italy's first DOC (1966) and first white DOCG (1993). An indigenous Italian white variety from Tuscany, grown almost exclusively around San Gimignano.
Informations about the Winery Didier Demont
The Winery Didier Demont is one of of the world's greatest estates. It offers 4 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
