Winery Désormière - Vieilles Vignes Côte Roannaise

Winery DésormièreVieilles Vignes Côte Roannaise

The Vieilles Vignes Côte Roannaise of Winery Désormière is a red wine from the region of Côte Roannaise of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Désormière's Vieilles Vignes Côte Roannaise.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pirobella

Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the 15 Pirovano (madeleine angevine X bellino) and the isabelle. It should be noted that from this cross was also born the black muska.

Informations about the Winery Désormière

The winery offers 15 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Côte Roannaise in the region of Loire Valley

The Winery Désormière is one of of the world's greatest estates. It offers 17 wines for sale in the of Côte Roannaise to come and discover on site or to buy online.

Top wine Loire Valley
In the top 200000 of of France wines
In the top 3000 of of Côte Roannaise wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Côte Roannaise

The AOC Côte-Roannaise is attached to the Centre-Loire sub-region, its appellation area is located in the AuvergneVineyard">Vineyards. It is located in the North of the Loire dePartment, leaning against the Madeleine (a chain of the Massif Central), covering 210 hectares. The vineyard is marked by numerous waterways which create very favourable situations for the vine to flourish. Gamay, the only Grape variety used in the production of the red and rosé wines of the Côte-Roannaise AOC, finds its ideal soil in the granite soils.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Mansois

See servadou iron.

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