Winery Désiré Petit - Vieux Marc Egrappe

Winery Désiré PetitVieux Marc Egrappe

Wine of France Sweet wine of Jura of France
The Vieux Marc Egrappe of Winery Désiré Petit is a sweet wine from the region of Jura.
This wine generally goes well with

Details and technical informations about Winery Désiré Petit's Vieux Marc Egrappe.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Italia Rubi

Pink selection made in Brazil, following a natural coloured mutation of the italia, discovered in 1981 by San Giorgio Jonico. Since 24.08.2009, it is registered in the Official Catalogue of table grape varieties, list A1. In Italy, a more colourful mutation of the Rubi was discovered, called benitaka, which is more uniform in berry colour and ripens about a week earlier. The black brasil variety, which can be found in Brazil, is said to be a natural mutation of benitaka. Finally, Rubi should not be confused with ruby seedless, also a pink apyrene grape.

Informations about the Winery Désiré Petit

The winery offers 28 different wines.
Its wines get an average rating of 3.8.
It is in the top 30 of the best estates in the region
It is located in Jura
Find the Winery Désiré Petit on Facebook

The Winery Désiré Petit is one of of the world's great estates. It offers 28 wines for sale in the of Jura to come and discover on site or to buy online.

Top wine Jura
In the top 350000 of of France wines
In the top 3500 of of Jura wines
In the top 45000 of sweet wines
In the top 1500000 wines of the world

The wine region of Jura

The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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