The Winery Deluigi of Vino da Tavola

Winery Deluigi
The winery offers 5 different wines
2.5
Note - 1Note - 1Note - 0.5Note - 0Note - 0
Its wines get an average rating of 2.5.
It is currently not ranked among the best domains of Vino da Tavola.
It is located in Vino da Tavola

The Winery Deluigi is one of the best wineries to follow in Vino da Tavola.. It offers 5 wines for sale in of Vino da Tavola to come and discover on site or to buy online.

Top Winery Deluigi wines

Looking for the best Winery Deluigi wines in Vino da Tavola among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Deluigi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Deluigi wines with technical and enological descriptions.

The top red wines of Winery Deluigi

Food and wine pairings with a red wine of Winery Deluigi

How Winery Deluigi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, shrimp marinade or berber giblet frying pan.

The grape varieties most used in the red wines of Winery Deluigi.

  • Dolcetto

Discovering the wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

Typical Vino is a cheap wine blended from several regions and sometimes several Vintages. It is not labeled with its region(s) of origin, nor with its vintage. Vino (da Tavola) is regaining its original status. But in the 1980s and 1990s, some of Italy's most respected (and expensive) wines were labeled as Vino da Tavola.

The top white wines of Winery Deluigi

Food and wine pairings with a white wine of Winery Deluigi

How Winery Deluigi wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of sublime salmon (stuffed salmon) or mussels with beer.

The grape varieties most used in the white wines of Winery Deluigi.

  • Pinot Blanc

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Discover other wineries and winemakers neighboring the Winery Deluigi

Planning a wine route in the of Vino da Tavola? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Deluigi.

Discover the grape variety: Callet

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.

News about Winery Deluigi and wines from the region

Last Places Remaining: Rhône Tour With Matt Walls

The week-long trip into one of France’s most exciting appellations with closed-door access to some of the most revered vineyards and their cellars will be going ahead this June. Walls has curated a trip to highlight the very best the Rhône has to offer – a 360 trip that encompasses great food, delicious wine, sightseeing and downtime – where he’ll be imparting his expert knowledge of the region, honed over the years.  Download trip brochure Trip Highlights Include:   Meeting some of the greatest ...

Decanter magazine latest issue: May 2022

Inside the May 2022 issue of Decanter Magazine: FEATURES: The new ‘Super-Italians’ Michaela Morris, Richard Baudains, Aldo Fiordelli and Susan Hulme MW highlight 12 innovative wines opening the door to Italy’s future Campania: 20 top Fiano & Greco dry whites selected by James Button Sicily: sustainability driving change Filippo Bartolotta Brunello di Montalcino latest releases: 2017 and Riserva 2016 Michaela Morris Regional profile: Lugana Richard Baudains California: the Italian influence C ...

Rare Haut-Brion helps Prince Robert of Luxembourg cellar auction ‘smash’ estimate

All 818 lots were sold in the auction, which saw Prince Robert of Luxembourg, chairman and CEO of Château Haut-Brion owner Domaine Clarence Dillon, open up his personal cellar to raise funds for the PolG Foundation. Featuring 4,200 bottles and covering Bordeaux wine royalty spanning more than a century of vintages, Sotheby’s said the auction ‘smashed’ its pre-sale high estimate of around $4m.  Two 4.5-litre Jeroboams of Haut-Brion, one from the 1926 vintage and the other from 1 ...

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.