Del-Gatto EstatesRiesling White
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling White from the Del-Gatto Estates
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling White of Del-Gatto Estates in the region of Ontario is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling White of Del-Gatto Estates in the region of Ontario often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Riesling White
Pairings that work perfectly with Riesling White
Original food and wine pairings with Riesling White
The Riesling White of Del-Gatto Estates matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chinchards with white wine and grapes, magic marinade (for shrimps, scallops, fish...) or carrot soup with curry and coconut milk.
Details and technical informations about Del-Gatto Estates's Riesling White.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling White from Del-Gatto Estates are 0
Informations about the Del-Gatto Estates
The Del-Gatto Estates is one of of the world's greatest estates. It offers 10 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
