
Winery Defaix FrèresRully 1er Cru 'Clos du Chapitre'
This wine generally goes well with
The Rully 1er Cru 'Clos du Chapitre' of the Winery Defaix Frères is in the top 0 of wines of Rully 1er Cru 'Chapitre'.
Details and technical informations about Winery Defaix Frères's Rully 1er Cru 'Clos du Chapitre'.
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Informations about the Winery Defaix Frères
The Winery Defaix Frères is one of of the world's greatest estates. It offers 8 wines for sale in the of Rully 1er Cru 'Chapitre' to come and discover on site or to buy online.
The wine region of Rully 1er Cru 'Chapitre'
The wine region of Rully 1er Cru 'Chapitre' is located in the region of Rully Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Belleville or the Domaine Vincent Dureuil-Janthial produce mainly wines red and white. The most planted grape varieties in the region of Rully 1er Cru 'Chapitre' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Rully 1er Cru 'Chapitre' often reveals types of flavors of non oak, citrus fruit or red fruit and sometimes also flavors of dark fruit, leather or blackberry.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.




