Winery WeberMonzinger Frühlingsplätzchen Riesling Trockenbeerenauslese
Sweet wine
This wine generally goes well with pork, poultry or shellfish.
Food and wine pairings with Monzinger Frühlingsplätzchen Riesling Trockenbeerenauslese
Pairings that work perfectly with Monzinger Frühlingsplätzchen Riesling Trockenbeerenauslese
Original food and wine pairings with Monzinger Frühlingsplätzchen Riesling Trockenbeerenauslese
The Monzinger Frühlingsplätzchen Riesling Trockenbeerenauslese of Winery Weber matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with cider and mushrooms, shrimp curry and coconut (thailand) or coconut curry cauliflower in the cookeo.
Details and technical informations about Winery Weber's Monzinger Frühlingsplätzchen Riesling Trockenbeerenauslese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Weber
The Winery Weber is one of of the world's great estates. It offers 58 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
