Winery de UcoCava Brut
This wine generally goes well with
The Cava Brut of the Winery de Uco is in the top 0 of wines of Cava.
Details and technical informations about Winery de Uco's Cava Brut.
Discover the grape variety: Orion
Interspecific crossing between the optima and the white Villard obtained in 1964 and in Germany by Gerhardt Erich Allweldt (1927-2005). It can be found in Germany, Denmark, the Netherlands, Switzerland, Sweden, Russia, ... not or little known in France.
Informations about the Winery de Uco
The Winery de Uco is one of wineries to follow in Cava.. It offers 5 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
News related to this wine
Walls: Tasting Château de Montfaucon – ‘Lirac’s finest wines’
How many wines can you name that contain over 20 grape varieties? Here’s one: Château de Montfaucon’s Lirac, Vin de Monsieur le Baron. Having tasted every vintage back to 2007, I can state with certainty that it’s one of Lirac’s greatest red wines. If this sounds like faint praise, it’s not meant to. Admittedly, Lirac doesn’t currently have the same cachet as Châteauneuf-du-Pape, but it’s just on the other side of the Rhône river and has some pockets of exceptional terroir. What’s more, while th ...
Decanter magazine latest issue: Christmas 2022
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The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.