Winery Davis BynumVirginia's Block Jane's Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Virginia's Block Jane's Vineyard Sauvignon Blanc from the Winery Davis Bynum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Virginia's Block Jane's Vineyard Sauvignon Blanc of Winery Davis Bynum in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Virginia's Block Jane's Vineyard Sauvignon Blanc of Winery Davis Bynum in the region of California often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Virginia's Block Jane's Vineyard Sauvignon Blanc
Pairings that work perfectly with Virginia's Block Jane's Vineyard Sauvignon Blanc
Original food and wine pairings with Virginia's Block Jane's Vineyard Sauvignon Blanc
The Virginia's Block Jane's Vineyard Sauvignon Blanc of Winery Davis Bynum matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of penne with shrimp and zucchini, quiche with leeks and fresh salmon from flo or goat cheese and honey burger.
Details and technical informations about Winery Davis Bynum's Virginia's Block Jane's Vineyard Sauvignon Blanc.
Discover the grape variety: Colombard
Lively, aromatic whites with sharp acidity and a brisk palate, with aromas of citrus (grapefruit, lime), exotic fruits (passion fruit, mango), boxwood, nectarine and herbal notes. Typically crisp finish. Pillar of Côtes de Gascogne IGP (modern aromatic dry whites) and historically the base spirit for Cognac and Armagnac distillation. Exported to South Africa and California. Charentes variety, a cross of chenin × gouais blanc.
Last vintages of this wine
The best vintages of Virginia's Block Jane's Vineyard Sauvignon Blanc from Winery Davis Bynum are 2017, 2016, 2018, 2015 and 0.
Informations about the Winery Davis Bynum
The Winery Davis Bynum is one of of the world's greatest estates. It offers 28 wines for sale in the of Russian River Valley to come and discover on site or to buy online.
The wine region of Russian River Valley
Cool climate ideal for elegant Pinot Noir and balanced Chardonnay: fine, silky reds with aromas of cherry, raspberry, undergrowth and sweet spice, fine acidity and velvety tannins. Textured Chardonnay with notes of apple, citrus and butter, measured oak. Also gourmet Zinfandels and traditional-method sparklers. Sonoma AVA cooled by the Pacific fog of the Petaluma Gap, alluvial and volcanic soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
