Winery Daniel Pajot - Le Chai des Lions Fiefs Vendéens Brem

Winery Daniel PajotLe Chai des Lions Fiefs Vendéens Brem

The Le Chai des Lions Fiefs Vendéens Brem of Winery Daniel Pajot is a red wine from the region of Pays Nantais of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Daniel Pajot's Le Chai des Lions Fiefs Vendéens Brem.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ugni blanc et rose

Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!

Informations about the Winery Daniel Pajot

The winery offers 1 different wines.
Its wines get an average rating of 2.
It is in the top 9999 of the best estates in the region
It is located in Pays Nantais in the region of Loire Valley

The Winery Daniel Pajot is one of wineries to follow in Pays Nantais.. It offers 1 wines for sale in the of Pays Nantais to come and discover on site or to buy online.

Top wine Loire Valley

The wine region of Pays Nantais

The Pays Nantais is the region surrounding the city of Nantes, on the Atlantic coast of Brittany, France. The region covers an area of about 90 kilometres from east to west, between neighbouring Anjou and the Atlantic coast. Most of the production produces light, fresh white wines. The most famous of these is undoubtedly Muscadet, where the melon">Melon de Bourgogne grape dominates the plantings.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

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