Winery Dampt Frères - Chablis 1er Cru 'Mont de Milieu'

Winery Dampt FrèresChablis 1er Cru 'Mont de Milieu'

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Chablis 1er Cru 'Mont de Milieu' of Winery Dampt Frères is a white wine from the region of Chablis 1er Cru 'Mont de Milieu' of Burgundy.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Chablis 1er Cru 'Mont de Milieu' from the Winery Dampt Frères

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chablis 1er Cru 'Mont de Milieu' of Winery Dampt Frères in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Chablis 1er Cru 'Mont de Milieu' of Winery Dampt Frères in the region of Burgundy often reveals types of flavors of apples, minerality or lemon and sometimes also flavors of earth, microbio or tree fruit.

Details and technical informations about Winery Dampt Frères's Chablis 1er Cru 'Mont de Milieu'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Chablis 1er Cru 'Mont de Milieu' - 2018
In the top 100 of of Chablis 1er Cru 'Mont de Milieu' wines
Average rating: 4.111110
Chablis 1er Cru 'Mont de Milieu' - 2017
In the top 100 of of Chablis 1er Cru 'Mont de Milieu' wines
Average rating: 3.911110
Chablis 1er Cru 'Mont de Milieu' - 2016
In the top 100 of of Chablis 1er Cru 'Mont de Milieu' wines
Average rating: 4.111110
Chablis 1er Cru 'Mont de Milieu' - 2015
In the top 100 of of Chablis 1er Cru 'Mont de Milieu' wines
Average rating: 4.311110
Chablis 1er Cru 'Mont de Milieu' - 2014
In the top 100 of of Chablis 1er Cru 'Mont de Milieu' wines
Average rating: 3.911110
Chablis 1er Cru 'Mont de Milieu' - 2012
In the top 100 of of Chablis 1er Cru 'Mont de Milieu' wines
Average rating: 4.111110

The best vintages of Chablis 1er Cru 'Mont de Milieu' from Winery Dampt Frères are 2015, 2018, 2016, 2012 and 2017.

Informations about the Winery Dampt Frères

The winery offers 56 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Chablis 1er Cru 'Mont de Milieu' in the region of Burgundy
Find the Winery Dampt Frères on Facebook

The Winery Dampt Frères is one of of the world's greatest estates. It offers 58 wines for sale in the of Chablis 1er Cru 'Mont de Milieu' to come and discover on site or to buy online.

Top wine Burgundy
In the top 20000 of of France wines
In the top 5500 of of Chablis 1er Cru 'Mont de Milieu' wines
In the top 15000 of white wines
In the top 65000 wines of the world

The wine region of Chablis 1er Cru 'Mont de Milieu'

The wine region of Chablis 1er Cru 'Mont de Milieu' is located in the region of Chablis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Fourrey or the Domaine Garnier et Fils produce mainly wines white and red. The most planted grape varieties in the region of Chablis 1er Cru 'Mont de Milieu' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chablis 1er Cru 'Mont de Milieu' often reveals types of flavors of pineapple, melon or straw and sometimes also flavors of floral, oaky or stone.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.

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