Winery Damien Moyer - Montlouis-sur-Loire Sec

Winery Damien MoyerMontlouis-sur-Loire Sec

The Montlouis-sur-Loire Sec of Winery Damien Moyer is a wine from the region of Montlouis-sur-Loire of Loire Valley.
This wine generally goes well with
The Montlouis-sur-Loire Sec of the Winery Damien Moyer is in the top 0 of wines of Montlouis-sur-Loire.

Details and technical informations about Winery Damien Moyer's Montlouis-sur-Loire Sec.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Saint Pépin

Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.

Last vintages of this wine

Montlouis-sur-Loire Sec - 0
In the top 0 of of Montlouis-sur-Loire wines
Average rating: 3.911110

The best vintages of Montlouis-sur-Loire Sec from Winery Damien Moyer are 0

Informations about the Winery Damien Moyer

The winery offers 11 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Montlouis-sur-Loire in the region of Loire Valley

The Winery Damien Moyer is one of of the world's greatest estates. It offers 7 wines for sale in the of Montlouis-sur-Loire to come and discover on site or to buy online.

Top wine Loire Valley
In the top 85000 of of France wines
In the top 45 of of Montlouis-sur-Loire wines
In the top 90000 of wines
In the top 350000 wines of the world

The wine region of Montlouis-sur-Loire

The wine region of Montlouis-sur-Loire is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine La Taille Aux Loups or the Domaine François Chidaine produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Montlouis-sur-Loire are Chenin blanc, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montlouis-sur-Loire often reveals types of flavors of cream, toasty or almonds and sometimes also flavors of chalk, guava or dried apricot.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Garrigue

Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.

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