Winery Curran - Casa Nuevo Blanco

Winery CurranCasa Nuevo Blanco

The Casa Nuevo Blanco of Winery Curran is a wine from the region of Santa Barbara County of California.
This wine generally goes well with
The Casa Nuevo Blanco of the Winery Curran is in the top 0 of wines of Santa Barbara County.

Details and technical informations about Winery Curran's Casa Nuevo Blanco.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cardinal

Primarily a table grape, occasionally vinified as light, fruity reds with a clear ruby colour, soft tannins and a supple palate, showing simple aromas of red fruits (strawberry, cherry), candy and sweet notes. Grown in California, Spain, Italy and the Maghreb for fresh consumption: long bunches, red-violet berries with thin skin and crisp flesh. American hybrid created in 1939 in California (Flame Tokay × Ribier).

Informations about the Winery Curran

The winery offers 22 different wines.
Its wines get an average rating of 4.2.
This winery is part of the D'Alfonso-Curran.
It is in the top 20 of the best estates in the region
It is located in Santa Barbara County in the region of California

The Winery Curran is one of of the world's great estates. It offers 17 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 25000 of of Santa Barbara County wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Santa Barbara County

Californian star of cool climates (Central Coast): signature Pinot Noir as king of reds on the cool AVAs (Sta. Rita Hills, Santa Maria Valley) — fine and mineral with notes of cherry, raspberry, undergrowth, orange peel and spice, Burgundy-style acidity. Taut Chardonnay (citrus, apple, gunflint). Fleshy Syrah (Ballard Canyon).


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Traditional method

Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.

Other wines of Winery Curran

See all wines from Winery Curran

Other wines of Santa Barbara County

See the best wines from of Santa Barbara County