Winery CulminaR&D Dry-Ish Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the R&D Dry-Ish Riesling from the Winery Culmina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the R&D Dry-Ish Riesling of Winery Culmina in the region of British Columbia is a with a nice freshness.
Food and wine pairings with R&D Dry-Ish Riesling
Pairings that work perfectly with R&D Dry-Ish Riesling
Original food and wine pairings with R&D Dry-Ish Riesling
The R&D Dry-Ish Riesling of Winery Culmina matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of gloom and doom, festive sea pot or couscous without couscous maker.
Details and technical informations about Winery Culmina's R&D Dry-Ish Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of R&D Dry-Ish Riesling from Winery Culmina are 0
Informations about the Winery Culmina
The Winery Culmina is one of of the world's great estates. It offers 19 wines for sale in the of Golden Mile to come and discover on site or to buy online.
The wine region of Golden Mile
Pioneer sub-GI of south Okanagan BC (west slope south of Oliver, 300–600 m, east-facing slopes catching morning sun and afternoon cool, BC's first official Sub-GI, 95% of grapes): Cabernet Sauvignon, Merlot and Cabernet Franc as Bordeaux-style signature reds often blended — restrained and elegant profile with supple red fruits, refined tannins and vibrant acidity. Mineral Chardonnay as the leading white, aromatic Gewurztraminer and Trebbiano (vines from 1968) as complements.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
