The Winery Crystal Range is one of the best wineries to follow in Sierra Foothills.. It offers 2 wines for sale in of Sierra Foothills to come and discover on site or to buy online.
Looking for the best Winery Crystal Range wines in Sierra Foothills among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Crystal Range wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Crystal Range wines with technical and enological descriptions.
How Winery Crystal Range wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of basque piperade, festive sea pot or shrimp with curry express.
Historic stronghold of Californian Zinfandel (~40% of plantings) inherited from the Gold Rush (1856). Fleshy, sunny reds with signature notes of candied blackberry, raspberry, pepper, liquorice and sweet spices, round tannins and generous warmth. Over-100-year-old vines at Amador. Also dense, peppery Syrah, lively, fruity Barbera, deep Petite Sirah.
Vineyards between 300-1,070 m on granite and volcanic rock, large temperature swings. 2,300 ha, 7 counties.
How Winery Crystal Range wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef with garlic, lamb tagine with preserved lemons and onion compote with... or home-made white pudding.
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Planning a wine route in the of Sierra Foothills? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Crystal Range.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
