Winery Crustáceos - Frisante Gaseificado Rosado

Winery CrustáceosFrisante Gaseificado Rosado

Wine of Portugal Sparkling wine of Minho of Portugal
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Frisante Gaseificado Rosado of Winery Crustáceos is a sparkling wine from the region of Minho.
This wine generally goes well with

Details and technical informations about Winery Crustáceos's Frisante Gaseificado Rosado.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Traminette

Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.

Informations about the Winery Crustáceos

The winery offers 5 different wines.
Its wines get an average rating of 3.2.
It is in the top 5 of the best estates in the region
It is located in Minho

The Winery Crustáceos is one of of the world's greatest estates. It offers 5 wines for sale in the of Minho to come and discover on site or to buy online.

Top wine Minho
In the top 30000 of of Portugal wines
In the top 2000 of of Minho wines
In the top 95000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Minho

Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.

News related to this wine

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The word of the wine: Acerbe

Acidic taste with a certain astringency reminiscent of unripe fruit.

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