Winery Crouch Ridge - Cuvée White

Winery Crouch RidgeCuvée White

The Cuvée White of Winery Crouch Ridge is a wine from the region of England.
This wine generally goes well with
The Cuvée White of the Winery Crouch Ridge is in the top 0 of wines of England.

Details and technical informations about Winery Crouch Ridge's Cuvée White.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Gros Bourgogne

A very old grape variety that has been cultivated for a long time in Italy and Switzerland (cantons of Valais and Vaud), and is now clearly on the way out. In these countries, it still exists in the vineyards in the form of isolated strains... in France, it is completely unknown and yet it bears the name of a French wine region. According to A.D.N. analyses (J.F. Vouillamoz), its parents include white gouais, furmint, harslevelu, savagnin blanc, sylvaner, etc.

Informations about the Winery Crouch Ridge

The winery offers 9 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in England
Find the Winery Crouch Ridge on Facebook and on Twitter

The Winery Crouch Ridge is one of of the world's greatest estates. It offers 8 wines for sale in the of England to come and discover on site or to buy online.

Top wine England
In the top 3500 of of United Kingdom wines
In the top 250 of of England wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of England

England, although more famous for gin and beer, has been producing wine since Roman Imperial times (100 – 400 AD). Historically the country has not been known for the quality of its winemaking, inhibited by its northerly latitude and resulting cool Climate. However the last decade or so has seen considerable progress and expansion, and increases in planting of noble Grape varieties. Significant chaptilzation to off-set the high Acidity of under-ripe grapes was once common practice but since the 1970s and particularly since the turn of the millennium natural sugar levels have increased in the Vineyard and wines have increased in quality and reputation.

The word of the wine: Douçâtre

Soft wine with a dominant sweetness at the expense of freshness.

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