
Winery CrewBarrelman's Blend
This wine generally goes well with
The Barrelman's Blend of the Winery Crew is in the top 10 of wines of Lake Erie North Shore.
Details and technical informations about Winery Crew's Barrelman's Blend.
Discover the grape variety: Madeleine angevine
Resulting from a sowing carried out in 1857 in Angers (Maine and Loire Valley) by Jean-Pierre Vibert and from 1863 marketed by the Moreau-Robert company. According to genetic analyses, this variety is the result of a cross between the royal madeleine and the blanc d'ambre. It has been used very often by hybridizers, the Csaba pearl being a good example. This variety is found in the United States (Washington), Germany and England, where it is vinified and its wine appreciated. - Synonymy: Angevine (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Barrelman's Blend from Winery Crew are 0
Informations about the Winery Crew
The Winery Crew is one of of the world's greatest estates. It offers 12 wines for sale in the of Lake Erie North Shore to come and discover on site or to buy online.
The wine region of Lake Erie North Shore
The wine region of Lake Erie North Shore is located in the region of Ontario of Canada. Wineries and vineyards like the Domaine Cooper's Hawk Vineyards or the Domaine Cooper's Hawk Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake Erie North Shore are Cabernet franc, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lake Erie North Shore often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth or black fruit.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.













