Winery Cremaschi FurlottiMerlot Single Vineyard Gran Reserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Merlot Single Vineyard Gran Reserva from the Winery Cremaschi Furlotti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot Single Vineyard Gran Reserva of Winery Cremaschi Furlotti in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Merlot Single Vineyard Gran Reserva of Winery Cremaschi Furlotti in the region of Central Valley often reveals types of flavors of oak, red fruit.
Food and wine pairings with Merlot Single Vineyard Gran Reserva
Pairings that work perfectly with Merlot Single Vineyard Gran Reserva
Original food and wine pairings with Merlot Single Vineyard Gran Reserva
The Merlot Single Vineyard Gran Reserva of Winery Cremaschi Furlotti matches generally quite well with dishes of beef, lamb or veal such as recipes of meat and goat pie, seven o'clock leg of lamb or small stuffed provençal dishes.
Details and technical informations about Winery Cremaschi Furlotti's Merlot Single Vineyard Gran Reserva.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot Single Vineyard Gran Reserva from Winery Cremaschi Furlotti are 2017, 2016, 2015, 2011 and 2010.
Informations about the Winery Cremaschi Furlotti
The Winery Cremaschi Furlotti is one of of the world's great estates. It offers 93 wines for sale in the of Loncomilla Valley to come and discover on site or to buy online.
The wine region of Loncomilla Valley
Valley at the heart of Chile's Maule Valley DO around San Javier and Villa Alegre (250 km south of Santiago): signature Bordeaux varieties — Cabernet Sauvignon and Merlot as ruling reds with red and black fruits (cherry, plum, blackcurrant), meaty, accessible profile. Spicy Carmenère and old-vine Carignan complement, ancestral Pais emerging. Mediterranean climate, tempering Pacific breezes, 20°C diurnal range, long phenolic ripening.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
