
Winery Coward & BlackThe Brothers Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the The Brothers Cabernet Sauvignon from the Winery Coward & Black
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Brothers Cabernet Sauvignon of Winery Coward & Black in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with The Brothers Cabernet Sauvignon
Pairings that work perfectly with The Brothers Cabernet Sauvignon
Original food and wine pairings with The Brothers Cabernet Sauvignon
The The Brothers Cabernet Sauvignon of Winery Coward & Black matches generally quite well with dishes of beef, lamb or poultry such as recipes of homemade italian lasagna, lamb in a crown with spring vegetables or simple endive gratin with gruyere cheese.
Details and technical informations about Winery Coward & Black's The Brothers Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Brothers Cabernet Sauvignon from Winery Coward & Black are 0
Informations about the Winery Coward & Black
The Winery Coward & Black is one of of the world's great estates. It offers 15 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.














