Winery Copa del Sol - Fruchtig-Süß Dolce Sweet White

Winery Copa del SolFruchtig-Süß Dolce Sweet White

Wine of Spain Sweet wine of Murcie of Spain
The Fruchtig-Süß Dolce Sweet White of Winery Copa del Sol is a sweet wine from the region of Murcie.
This wine generally goes well with

Details and technical informations about Winery Copa del Sol's Fruchtig-Süß Dolce Sweet White.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
9.5°
Allergens
Contains sulfites

Discover the grape variety: Bondola noire

An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.

Informations about the Winery Copa del Sol

The winery offers 7 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Langguth.
It is in the top 3 of the best estates in the region
It is located in Murcie

The Winery Copa del Sol is one of of the world's greatest estates. It offers 7 wines for sale in the of Murcie to come and discover on site or to buy online.

Top wine Murcie
In the top 40000 of of Spain wines
In the top 1500 of of Murcie wines
In the top 20000 of sweet wines
In the top 600000 wines of the world

The wine region of Murcie

Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.

The word of the wine: Sulphiting

Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.

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