Winery Coopers CreekSelect Vineyards Merlot - Malbec
This wine is a blend of 2 varietals which are the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Select Vineyards Merlot - Malbec from the Winery Coopers Creek
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Select Vineyards Merlot - Malbec of Winery Coopers Creek in the region of North Island is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Select Vineyards Merlot - Malbec of Winery Coopers Creek in the region of North Island often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Select Vineyards Merlot - Malbec
Pairings that work perfectly with Select Vineyards Merlot - Malbec
Original food and wine pairings with Select Vineyards Merlot - Malbec
The Select Vineyards Merlot - Malbec of Winery Coopers Creek matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with panang curry (red curry), light lasagne without béchamel sauce or veal cutlets with cream sauce.
Details and technical informations about Winery Coopers Creek's Select Vineyards Merlot - Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Informations about the Winery Coopers Creek
The Winery Coopers Creek is one of of the world's great estates. It offers 77 wines for sale in the of Gimblett Gravels to come and discover on site or to buy online.
The wine region of Gimblett Gravels
The wine region of Gimblett Gravels is located in the region of Hawke's Bay of North Island of New Zealand. Wineries and vineyards like the Domaine Craggy Range or the Domaine Matariki produce mainly wines red, white and pink. The most planted grape varieties in the region of Gimblett Gravels are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Gimblett Gravels often reveals types of flavors of cream, cigar or blackberry jam and sometimes also flavors of black olive, fig or cheese.
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
News related to this wine
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The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.