Winery Conzen - Klasse Rivaner Classic

Winery ConzenKlasse Rivaner Classic

The Klasse Rivaner Classic of Winery Conzen is a white wine from the region of Mosel.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Klasse Rivaner Classic from the Winery Conzen

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Klasse Rivaner Classic of Winery Conzen in the region of Mosel is a .

Details and technical informations about Winery Conzen's Klasse Rivaner Classic.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.9°
Allergens
Contains sulfites

Discover the grape variety: Schoenburger

Aromatic and fruity whites with a pale golden hue, a supple palate with moderate acidity and signature Muscat aromas of rose, peach, white-fleshed fruits and light spice notes. Early-ripening and hardy. Grown in Germany, England and Canada, it adapts to northerly wine-growing climates. Synonym for Schönburger, a German variety obtained in 1979 at Geisenheim, a cross of Pinot Noir × Pirovano 1.

Informations about the Winery Conzen

The winery offers 22 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Mosel

The Winery Conzen is one of of the world's greatest estates. It offers 19 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 35000 of of Germany wines
In the top 6500 of of Mosel wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Mosel

Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.

The word of the wine: VDQS

Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.

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