Winery Colio - CEV Late Harvest Vidal

Winery ColioCEV Late Harvest Vidal

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The CEV Late Harvest Vidal of Winery Colio is a sweet wine from the region of Ontario.
This wine generally goes well with

Details and technical informations about Winery Colio's CEV Late Harvest Vidal.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Morrastel

The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

CEV Late Harvest Vidal - 2008
In the top 100 of of Ontario wines
Average rating: 4.111110
CEV Late Harvest Vidal - 0
In the top 100 of of Ontario wines
Average rating: 3.61110.50

The best vintages of CEV Late Harvest Vidal from Winery Colio are 2008, 0

Informations about the Winery Colio

The winery offers 38 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Ontario

The Winery Colio is one of of the world's greatest estates. It offers 18 wines for sale in the of Ontario to come and discover on site or to buy online.

Top wine Ontario
In the top 4500 of of Canada wines
In the top 2000 of of Ontario wines
In the top 10000 of sweet wines
In the top 400000 wines of the world

The wine region of Ontario

Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.

The word of the wine: Persistence

Persistence in the mouth of a wine measured in caudalies.

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