Winery ClintonSeyval Blanc

wine of Hudson River Region of New York of United States

The Seyval Blanc of Winery Clinton is a wine from the region of Hudson River Region of New York.
This wine generally goes well with
The Seyval Blanc of the Winery Clinton is in the top 0 of wines of Hudson River Region.

Details and technical informations about Winery Clinton's Seyval Blanc.

Winery

Winery Clinton

Grape varieties

Region/Great wine region

Hudson River Region

Great wine region

New York

Country

United States

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Alval

Intraspecific crossing obtained in 1958 between the dabouki and the Alphonse Lavallée, registered in the Official Catalogue of table and wine grape varieties (double end) list A1.

Informations about the Winery Clinton

The winery offers 12 different wines.

Its wines get an average rating of 3.4.

It is in the top 3 of the best estates in the region

It is located in Hudson River Region in the region of New York

Find the Winery Clinton on Facebook and on Twitter

The Winery Clinton is one of of the world's greatest estates. It offers 11 wines for sale in the of Hudson River Region to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 150 of of Hudson River Region wines

In the top 300000 of wines

In the top 850000 wines of the world

The wine region of Hudson River Region

The wine region of Hudson River Region is located in the region of New York of United States. Wineries and vineyards like the Domaine Millbrook or the Warwick Valley Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Hudson River Region are Cabernet franc, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hudson River Region often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak.

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

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