Winery Clif Family - Brut

Winery Clif FamilyBrut

The Brut of Winery Clif Family is a wine from the region of North Coast of California.
This wine generally goes well with
The Brut of the Winery Clif Family is in the top 0 of wines of North Coast.

Details and technical informations about Winery Clif Family's Brut.

Winemaker
Gary Erickson
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Würzer

Aromatic, spiced whites best enjoyed young, with a pale golden robe, an ample palate with moderate acidity, and signature muscat, rose, lychee, exotic fruit aromas and Gewürztraminer-like notes. Also in off-dry characterful styles. Grown in Germany and the United Kingdom for dry and off-dry aromatic whites. German white grape obtained in 1932 in Alzey by Georg Scheu (Gewürztraminer × Müller-Thurgau).

Informations about the Winery Clif Family

The winery offers 30 different wines.
Its wines get an average rating of 4.1.
It is in the top 30 of the best estates in the region
It is located in North Coast in the region of California
Find the Winery Clif Family on Facebook and on Twitter

The Winery Clif Family is one of of the world's great estates. It offers 28 wines for sale in the of North Coast to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 3500 of of North Coast wines
In the top 75000 of wines
In the top 850000 wines of the world

The wine region of North Coast

Vast Californian parent AVA: Napa, Sonoma, Mendocino, Lake County. Cabernet Sauvignon the star: powerful, opulent reds with ripe blackcurrant, blackberry, chocolate, cedar and tobacco, round tannins, sun-soaked palate. Round Chardonnay (pear, brioche, butter, vanilla). Also fresh coastal and Russian River Pinot Noir, sunny Zinfandel (candied blackberry, spice), supple Merlot.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Old

This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.

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