Winery Claude Quenard - Savoie Rosé

Winery Claude QuenardSavoie Rosé

The Savoie Rosé of Winery Claude Quenard is a pink wine from the region of Savoie.
This wine is a blend of 2 varietals which are the Mondeuse noire and the Gamay noir.
This wine generally goes well with beef

Food and wine pairings with Savoie Rosé

Pairings that work perfectly with Savoie Rosé

Original food and wine pairings with Savoie Rosé

The Savoie Rosé of Winery Claude Quenard matches generally quite well with dishes such as recipes .

Details and technical informations about Winery Claude Quenard's Savoie Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mondeuse noire

Structured and elegant reds with a deep ruby colour, firm tannins and fresh alpine acidity, on aromas of black fruits (blackcurrant, blackberry), violet, pepper, spices and characteristic menthol notes. Fine ageing potential on marl-limestone terroirs. Star of the great crus of Vin de Savoie AOC (Arbin, Saint-Jean-de-la-Porte, Chignin), producing the identity alpine reds. Savoyard native variety, sometimes linked to Refosco dal Peduncolo Rosso from Friuli.

Informations about the Winery Claude Quenard

The winery offers 22 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Savoie

The Winery Claude Quenard is one of of the world's greatest estates. It offers 20 wines for sale in the of Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 250000 of of France wines
In the top 200 of of Savoie wines
In the top 45000 of pink wines
In the top 850000 wines of the world

The wine region of Savoie

French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.

The word of the wine: Tears

Traces left by the wine on the sides of the glass when it is shaken or tilted.

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