Winery Civardi RobertoMalvasia Dolce

wine of Toscane of Italy

The Malvasia Dolce of Winery Civardi Roberto is a wine from the region of Toscane.
This wine generally goes well with
The Malvasia Dolce of the Winery Civardi Roberto is in the top 0 of wines of Toscane.

Details and technical informations about Winery Civardi Roberto's Malvasia Dolce.

Winery

Winery Civardi Roberto

Grape varieties

Region/Great wine region

Toscane

Country

Italy

Style of wine

Alcohol

5°

Allergens

Contains sulfites

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

Informations about the Winery Civardi Roberto

The winery offers 26 different wines.

Its wines get an average rating of 3.7.

It is in the top 10 of the best estates in the region

It is located in Toscane

The Winery Civardi Roberto is one of of the world's greatest estates. It offers 8 wines for sale in the of Toscane to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 200 of of Toscane wines

In the top 80000 of wines

In the top 900000 wines of the world

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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