Winery Cantina Cinque Terre - Risacca Brut

Winery Cantina Cinque TerreRisacca Brut

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Risacca Brut of Winery Cantina Cinque Terre is a sparkling wine from the region of Cinque Terre of Liguria.
This wine generally goes well with

Details and technical informations about Winery Cantina Cinque Terre's Risacca Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sémillon Gris

Structured and aromatic whites with a pale golden to amber colour, a full palate and signature aromas of yellow fruits (peach, apricot), honey, white flowers and candied notes. A singular Bordeaux profile. Extremely rare, preserved for its heritage value, it survives in a few Bordeaux plots and features in confidential artisan blends alongside classic Sémillon. Grey-skinned mutation of Sémillon, the autochthonous Bordeaux variety.

Last vintages of this wine

Risacca Brut - 2014
In the top 100 of of Cinque Terre wines
Average rating: 3.411100
Risacca Brut - 0
In the top 100 of of Cinque Terre wines
Average rating: 3.411100

The best vintages of Risacca Brut from Winery Cantina Cinque Terre are 2014, 0

Informations about the Winery Cantina Cinque Terre

The winery offers 16 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Cinque Terre in the region of Liguria
Find the Winery Cantina Cinque Terre on Facebook

The Winery Cantina Cinque Terre is one of of the world's great estates. It offers 13 wines for sale in the of Cinque Terre to come and discover on site or to buy online.

Top wine Liguria
In the top 70000 of of Italy wines
In the top 550 of of Cinque Terre wines
In the top 35000 of sparkling wines
In the top 400000 wines of the world

The wine region of Cinque Terre

Ligurian mythical DOC between Levanto and La Spezia, UNESCO terraced vineyards overlooking the sea, heroic viticulture by monorails. Bosco, Albarola and Vermentino signature whites: dry and saline with citrus, green apple, white flowers, Mediterranean herbs and iodic mineral touch, taut thirst-quenching palate. Mythical version Sciacchetrà passito (grapes dried >70 days): golden to amber, honey, dried apricot, marine salinity — rare great Italian liqueur.


The wine region of Liguria

Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.

The word of the wine: Great wine

In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.

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