
Château de MurvielSaint-Chinian
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Saint-Chinian from the Château de Murviel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Chinian of Château de Murviel in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Saint-Chinian
Pairings that work perfectly with Saint-Chinian
Original food and wine pairings with Saint-Chinian
The Saint-Chinian of Château de Murviel matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with pepper, leek and salmon lasagna or osso buco.
Details and technical informations about Château de Murviel's Saint-Chinian.
Discover the grape variety: Moscatel de Alejandría
Intensely aromatic muscated whites with a pale golden to amber robe, an ample, rounded palate, and signature aromas of muscat, white flowers (orange blossom, jasmine), exotic fruits and fresh grape. Mainly in naturally sweet and concentrated liqueur wines. Star of Málaga DO, Moscatel de Valencia DO, Setúbal DOC, Passito di Pantelleria DOC and Maghrebi Muscats. Spanish synonym for Muscat of Alexandria, a historic aromatic variety from the eastern Mediterranean.
Last vintages of this wine
The best vintages of Saint-Chinian from Château de Murviel are 2017, 2014, 2015
Informations about the Château de Murviel
The Château de Murviel is one of of the world's greatest estates. It offers 2 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Languedoc cru between Beziers and Saint-Pons, signature dual terroir. Fleshy Mediterranean reds with notes of black fruit (blackberry, black cherry), garrigue, pepper, liquorice and spice, firm tannins and a sun-drenched palate. Northern schists: fruitier, smokier profile. Southern clay-limestone: more structured wines.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Cordial
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.










