Winery Chatelain TissierBrut Champagne Grand Cru 'Oiry'
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Brut Champagne Grand Cru 'Oiry'
Pairings that work perfectly with Brut Champagne Grand Cru 'Oiry'
Original food and wine pairings with Brut Champagne Grand Cru 'Oiry'
The Brut Champagne Grand Cru 'Oiry' of Winery Chatelain Tissier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of summer orecchiette, salmon crumble or penne with shrimp and zucchini.
Details and technical informations about Winery Chatelain Tissier's Brut Champagne Grand Cru 'Oiry'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Chatelain Tissier
The Winery Chatelain Tissier is one of of the world's greatest estates. It offers 1 wines for sale in the of Champagne Grand Cru 'Oiry' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Oiry'
The wine region of Champagne Grand Cru 'Oiry' is located in the region of Champagne Grand Cru of Champagne of France. Wineries and vineyards like the Domaine Louis Delaunay or the Domaine Christophe Martin produce mainly wines sparkling. The most planted grape varieties in the region of Champagne Grand Cru 'Oiry' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Champagne Grand Cru 'Oiry' often reveals types of flavors of strawberries, raspberry or red fruit and sometimes also flavors of non oak, earth or microbio.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
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The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.