Château TamagneRouge Красностоп - Анчелотта (Krasnostop - Ancelotta)
Red wine
of Таманский полуостров of Кубань of Russia
This wine generally goes well with poultry, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Rouge Красностоп - Анчелотта (Krasnostop - Ancelotta) of Château Tamagne in the region of Кубань often reveals types of flavors of red fruit.
Food and wine pairings with Rouge Красностоп - Анчелотта (Krasnostop - Ancelotta)
Pairings that work perfectly with Rouge Красностоп - Анчелотта (Krasnostop - Ancelotta)
Original food and wine pairings with Rouge Красностоп - Анчелотта (Krasnostop - Ancelotta)
The Rouge Красностоп - Анчелотта (Krasnostop - Ancelotta) of Château Tamagne matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of delicious bourguignon, lamb fillet with monbazillac or rabbit with cider and mushrooms.
Details and technical informations about Château Tamagne's Rouge Красностоп - Анчелотта (Krasnostop - Ancelotta).
Discover the grape variety: Ancellotta
Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.
Last vintages of this wine
The best vintages of Rouge Красностоп - Анчелотта (Krasnostop - Ancelotta) from Château Tamagne are 2019, 2018, 0
Informations about the Château Tamagne
The Château Tamagne is one of of the world's great estates. It offers 129 wines for sale in the of Таманский полуостров to come and discover on site or to buy online.
The wine region of Таманский полуостров
Taman Peninsula between the Black Sea and the Sea of Azov, Russia's wine heartland facing Crimea, at the latitude of Bordeaux. Dense, sun-drenched reds with notes of black cherry, plum, sweet spice and tobacco (firm Cabernet Sauvignon, intense deeply coloured Georgian Saperavi), round tannins. Ample Chardonnay and lively citrusy Rkatsiteli whites. Soviet-inherited sparkling tradition ("Shampanskoye").
The wine region of Кубань
Russia's leading wine region (Krasnodar Krai) between the Black Sea and Sea of Azov, ~50% of Russian wine. Mediterranean to sub-tropical climate. Firm signature Cabernet Sauvignon with signature notes of cassis, blackberry, cedar and a spicy touch, structured tannins. Round Merlot (plum, cherry), dense Saperavi (black cherry, ink), native Krasnostop (blackberry, pepper).
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
