The Château Martin is one of the best wineries to follow in Hebei.. It offers 6 wines for sale in of Hebei to come and discover on site or to buy online.
Looking for the best Château Martin wines in Hebei among all the wines in the region? Check out our tops of the best red, white or effervescent Château Martin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Martin wines with technical and enological descriptions.
How Château Martin wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Château Martin. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices.
China's 3rd largest wine region (~13,000 ha) in the north-east, with sub-zones Huailai (near Beijing) and Changli (coastal, birthplace of China's first dry red). Harsh continental climate, vines buried in winter. Cabernet Sauvignon is king in reds: structured and deep with notes of blackcurrant, blackberry, cedar, tobacco and a spicy touch, firm tannins. Franco-Chinese Marselan (blackcurrant, cherry, violet), spicy Cabernet Gernischt and supple Merlot.
Full Chardonnay in whites. Quality rise.
How Château Martin wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of beef tagine with prunes and almonds, duck stew with cahors wine or tuscan linguine.
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
Planning a wine route in the of Hebei? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Martin.
Powerful, intensely coloured reds with an almost black inky hue, firm tannins and a dense palate, with concentrated aromas of black fruits (blackberry, blackcurrant, plum), black cherry, dark chocolate, black pepper, spices, leather and balsamic notes. Fine ageing potential. Confirmed star of great Californian (Napa, Sonoma, Paso Robles) and Australian reds. American synonym for French durif, a hybrid created in 1880 by François Durif (syrah × peloursin).
