
Chateau La Grace Dieu des Prieurs - Art RusseAlionushka Viktor Vasnetsov Saint-Émilion Grand Cru
This wine generally goes well with
The Alionushka Viktor Vasnetsov Saint-Émilion Grand Cru of the Chateau La Grace Dieu des Prieurs - Art Russe is in the top 0 of wines of Saint-Émilion Grand Cru.
Details and technical informations about Chateau La Grace Dieu des Prieurs - Art Russe's Alionushka Viktor Vasnetsov Saint-Émilion Grand Cru.
Discover the grape variety: Seibel 6468
Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.
Last vintages of this wine
The best vintages of Alionushka Viktor Vasnetsov Saint-Émilion Grand Cru from Chateau La Grace Dieu des Prieurs - Art Russe are 0
Informations about the Chateau La Grace Dieu des Prieurs - Art Russe
The Chateau La Grace Dieu des Prieurs - Art Russe is one of of the world's greatest estates. It offers 20 wines for sale in the of Saint-Émilion Grand Cru to come and discover on site or to buy online.
The wine region of Saint-Émilion Grand Cru
The wine region of Saint-Émilion Grand Cru is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château Cheval Blanc or the Château Ausone produce mainly wines red. The most planted grape varieties in the region of Saint-Émilion Grand Cru are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Émilion Grand Cru often reveals types of flavors of cherry, dill or tropical fruit and sometimes also flavors of aniseed, hay or honey.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.









