Chateau Khashmi - Mtsvane

Chateau KhashmiMtsvane

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mtsvane of Chateau Khashmi is a white wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Chateau Khashmi's Mtsvane.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Helfensteiner

Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.

Last vintages of this wine

Mtsvane - 0
In the top 100 of of Kakheti wines
Average rating: 3.61110.50

The best vintages of Mtsvane from Chateau Khashmi are 0

Informations about the Chateau Khashmi

The winery offers 8 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Kakheti

The Chateau Khashmi is one of of the world's greatest estates. It offers 7 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 3500 of of Georgia wines
In the top 3000 of of Kakheti wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Kakheti

Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.

The word of the wine: Tries (harvest by)

Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.

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