
Château GuerySerre de Guéry La Force Chardonnay
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Serre de Guéry La Force Chardonnay from the Château Guery
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Serre de Guéry La Force Chardonnay of Château Guery in the region of Pays d'Oc is a .
Food and wine pairings with Serre de Guéry La Force Chardonnay
Pairings that work perfectly with Serre de Guéry La Force Chardonnay
Original food and wine pairings with Serre de Guéry La Force Chardonnay
The Serre de Guéry La Force Chardonnay of Château Guery matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with tuna and tomato sauce, nanie's diced ham quiche or thai chicken with red curry and green curry in coconut milk.
Details and technical informations about Château Guery's Serre de Guéry La Force Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Serre de Guéry La Force Chardonnay from Château Guery are 2018, 2015, 2013
Informations about the Château Guery
The Château Guery is one of of the world's greatest estates. It offers 16 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.














