Château du Pin - Vignobles J.M ConstansSélection Bordeaux
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sélection Bordeaux from the Château du Pin - Vignobles J.M Constans
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sélection Bordeaux of Château du Pin - Vignobles J.M Constans in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sélection Bordeaux
Pairings that work perfectly with Sélection Bordeaux
Original food and wine pairings with Sélection Bordeaux
The Sélection Bordeaux of Château du Pin - Vignobles J.M Constans matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of veal shank with mushrooms, veal shank in a pot au feu with star anise or turnip confit with parma cheese.
Details and technical informations about Château du Pin - Vignobles J.M Constans's Sélection Bordeaux.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Sélection Bordeaux from Château du Pin - Vignobles J.M Constans are 2011
Informations about the Château du Pin - Vignobles J.M Constans
The Château du Pin - Vignobles J.M Constans is one of of the world's greatest estates. It offers 2 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.
