Château des CèdresLe Délice d'Exception Cuvée Cédric
Red wine
This wine is a blend of 2 varietals which are the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Le Délice d'Exception Cuvée Cédric from the Château des Cèdres
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Délice d'Exception Cuvée Cédric of Château des Cèdres in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Délice d'Exception Cuvée Cédric
Pairings that work perfectly with Le Délice d'Exception Cuvée Cédric
Original food and wine pairings with Le Délice d'Exception Cuvée Cédric
The Le Délice d'Exception Cuvée Cédric of Château des Cèdres matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of rosbeef casserole mamie, orloff roast or rabbit and mushroom gibelotte.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Informations about the Château des Cèdres
The Château des Cèdres is one of of the world's greatest estates. It offers 13 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
