Winery Charles Strong - Reserve Cabernet -  Shiraz

Winery Charles StrongReserve Cabernet - Shiraz

The Reserve Cabernet - Shiraz of Winery Charles Strong is a wine from the region of Australie du Sud-Est.
This wine generally goes well with
The Reserve Cabernet - Shiraz of the Winery Charles Strong is in the top 0 of wines of Australie du Sud-Est.

Details and technical informations about Winery Charles Strong's Reserve Cabernet - Shiraz.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Servant

Servant blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Servant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.

Informations about the Winery Charles Strong

The winery offers 7 different wines.
Its wines get an average rating of 3.2.
This winery is part of the Cumulus Estate Wines.
It is in the top 10 of the best estates in the region
It is located in Australie du Sud-Est

The Winery Charles Strong is one of of the world's greatest estates. It offers 7 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.

Top wine Australie du Sud-Est
In the top 70000 of of Australia wines
In the top 2000 of of Australie du Sud-Est wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Australie du Sud-Est

South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.

News related to this wine

The power of music: How Brahms might make your wine taste better

There’s a reason why heavily-applied perfume ranks highly on most wine lovers’ list of pet peeves. It overpowers your senses, conceals aromas and distorts your perception of a wine. In professional tastings and wine exams the wearing of perfume is banned, if not thoroughly frowned upon. You just don’t do it. What then, if we applied the same logic to music, controlling the sounds we hear, or don’t hear, while tasting wine? There’s no doubt that a chaotic environment can clog your synapses, makin ...

New Cask100 wine and whisky investment fund to launch

Cask100 is being officially launched this month and the fine wine and whisky investment fund will be regulated by the Bermuda Monetary Authority, its founders said. The $20m, closed-end fund is set to encompass a diverse portfolio of investment-grade wines and whiskies, said the firms, which together launched a similar fund for the art market in 2022.  Brian Ward, director of fine wine and whisky at Winston Art Group, told Decanter he expected a high proportion of the fund’s early investors to c ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

The word of the wine: Smoked white

See sauvignon.

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