Winery Chalet du ClermontTerroir Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Terroir Chardonnay from the Winery Chalet du Clermont
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir Chardonnay of Winery Chalet du Clermont in the region of Rio Grande do Sul is a powerful.
Food and wine pairings with Terroir Chardonnay
Pairings that work perfectly with Terroir Chardonnay
Original food and wine pairings with Terroir Chardonnay
The Terroir Chardonnay of Winery Chalet du Clermont matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of texas style ribs / loin ribs, avocado and marinated tuna poke bowl or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Chalet du Clermont's Terroir Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Terroir Chardonnay from Winery Chalet du Clermont are 2018, 2017, 0, 2014 and 2015.
Informations about the Winery Chalet du Clermont
The Winery Chalet du Clermont is one of of the world's greatest estates. It offers 7 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
