Winery Chaigne et FilsChâteau Peynaud Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Peynaud Bordeaux Blanc from the Winery Chaigne et Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Peynaud Bordeaux Blanc of Winery Chaigne et Fils in the region of Bordeaux is a powerful.
Food and wine pairings with Château Peynaud Bordeaux Blanc
Pairings that work perfectly with Château Peynaud Bordeaux Blanc
Original food and wine pairings with Château Peynaud Bordeaux Blanc
The Château Peynaud Bordeaux Blanc of Winery Chaigne et Fils matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of baked pork chops, vegan leek and tofu quiche or chicken blanquette.
Details and technical informations about Winery Chaigne et Fils's Château Peynaud Bordeaux Blanc.
Discover the grape variety: Merlot noir
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
Informations about the Winery Chaigne et Fils
The Winery Chaigne et Fils is one of of the world's great estates. It offers 27 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
