Winery Collbaix Celler El Molí - Blanc

Winery Collbaix Celler El MolíBlanc

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blanc of Winery Collbaix Celler El Molí is a white wine from the region of Pla de Bages of Catalogne.
This wine generally goes well with

Details and technical informations about Winery Collbaix Celler El Molí's Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bertille Seyve 450

Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Productive rustic profile. Now marginal, it survives in a few heritage plots and is one of the old French hybrids preserved in varietal collections. French white hybrid variety obtained in the early 20th century by Bertille Seyve, in the lineage of phylloxera-resistant crossings.

Last vintages of this wine

Blanc - 2016
In the top 100 of of Pla de Bages wines
Average rating: 3.81110.50
Blanc - 0
In the top 100 of of Pla de Bages wines
Average rating: 3.81110.50

The best vintages of Blanc from Winery Collbaix Celler El Molí are 2016, 0

Informations about the Winery Collbaix Celler El Molí

The winery offers 17 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Pla de Bages in the region of Catalogne

The Winery Collbaix Celler El Molí is one of of the world's greatest estates. It offers 16 wines for sale in the of Pla de Bages to come and discover on site or to buy online.

Top wine Catalogne
In the top 35000 of of Spain wines
In the top 6000 of of Pla de Bages wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Pla de Bages

Small Catalan DO 50 km northwest of Barcelona, clay-limestone basin at 200-500 m, dry Mediterranean-continental climate. Picapoll is the signature white king (indigenous): lively and aromatic with green apple, citrus, lavender, thyme, rosemary and pine touch — imprint of Mediterranean herbs. Tense Macabeo and Parellada (Cava grapes). Ull de Llebre (Tempranillo) fruity red, dense Cabernet, Merlot, Syrah.


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: CM

Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.

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